Matalj Kremen Kamen Cabernet Sauvignon 2020

Character & enjoyment

In the glass

Intense ruby red with dense viscosity and a concentrated color core.

On the nose

Blackcurrants, dried plums, and blackberries form the fruit core. Tobacco, leather, forest floor, eucalyptus, and white pepper underpin the fruit with tertiary depth. The bouquet is complex and capable of further development.

On the palate

Powerful, concentrated, and harmonious. The ripe tannins are perfectly integrated, the texture compact, and the finish long, mineral, and complex. A wine with great aging potential and a distinctive signature – classic Cabernet Sauvignon character with the unmistakable minerality profile of the Kremenjača site.

Food pairing recommendations

Beef Wellington, braised wild boar shank, aged Pecorino or Manchego, dark chocolate with high cocoa content.

Serving recommendations

• Temperature: 16–18 °C
• Decanting time: 60–90 minutes
• Glass: Large Bordeaux glass